FEUMA GVM210 Vegetable Cutter

The FEUMA GVM210 Vegetable Cutter is a versatile industrial food processing machine designed for high-performance slicing, shredding, grating, dicing, and strip cutting in commercial kitchens and food production facilities. Built with durable stainless steel construction and equipped with a two-speed motor system, the FEUMA GVM210 delivers efficient and consistent processing across a wide range of vegetables, fruit, cheese, and other food products.

Designed for catering companies, restaurants, and industrial food processors, the FEUMA GVM210 offers exceptional flexibility through its wide selection of interchangeable cutting discs and attachments. From fine slicing and waffle cuts to shredding, grating, and precision dicing, the machine provides reliable performance while reducing preparation time and labour costs.

The removable cutting attachment and double safety switch system ensure safe operation and easy cleaning, making the FEUMA GVM210 ideal for hygienic food processing environments where efficiency and product consistency are essential.

400 V / 50 Hz
0.95 / 1.10 kW 2 speeds
280 / 560 rpm
Double safety switch and removable cutting attachment
Stainless steel construction

Feuma GVM210 offers diverse application possibilities, such as

Slicing disks for cutting cabbage, onions, cucumbers, radishes, etc.
1.0 mm cutting thickness, approx. capacity of 130 kg/h
2.0 mm cutting thickness, approx. capacity of 260 kg/h
4.0 mm cutting thickness, approx. capacity of 300 kg/h

Sickle-blade discs for cutting soft goods, such as tomatoes, boiled potatoes, leeks, and onions.
2.5 mm cutting thickness, approx. capacity of 175 kg/h
4.0 mm cutting thickness, approx. capacity of 260 kg/h
6.0 mm cutting thickness, approx. capacity of 300 kg/h

Adjustable blade disc for fine or coarse cutting of cabbage, cucumbers, onions, and more.
0-8 mm cutting thickness, approx. capacity of 175-300 kg/h,
adjustable blade disc, serrated

Strip-cutting discs for processing tubers such as carrots, kohlrabi, potatoes, and celery.
2.0 x 2.5 mm, approx. capacity 85 kg/h
3.5 x 3.5 mm, approx. capacity 130 kg/h
5.0 x 5.0 mm, approx. capacity 175 kg/h
5.0 x 7.0 mm, approx. capacity 210 kg/h
7.0 x 7.0 mm, approx. capacity 210 kg/h
7.0 x 10.0 mm, approx. capacity 260 kg/h
10.0 x 10.0 mm, approx. capacity 260 kg/h

Wavy Blade Disc with a wavy cut for root vegetables such as celery, beetroot, and carrots.
4.0 mm cutting thickness, approx. capacity 210 kg/h
6.0 mm cutting thickness, approx. capacity 260 kg/h

The Feuma GVM210 has an adjustable Wavy Blade Disc 3,0 - 8,0 mm with wavy blades for root vegetables such as: celery, beetroot, carrots, etc.
capacity ca. 175 kg/h – 300 kg/h

Grating discs for grating fruit, vegetables, cheese and hard pastry
2.0 mm serration, approx. capacity 85 kg/h
3.0 mm serration, approx. capacity 130 kg/h
4.0 mm serration, approx. capacity 175 kg/h

Raw Fruit and Veg Grating Discs for grating fruit and vegetables for raw vegetable salads
1.5 mm serration, approx. capacity 70 kg/h
2.0 mm serration, approx. capacity 105 kg/h
3.0 mm serration, approx. capacity 175 kg/h
4.0 mm serration, approx. capacity 210 kg/h

Shredding discs for shredding tubers, such as carrots, kohlrabi, potatoes, celery, etc.
6.0 mm serration, approx. capacity 350 kg/h
7.0 mm serration, approx. capacity 350 kg/h
9.0 mm serration, approx. capacity 350 kg/h

Potato grating disc for grating raw potatoes for potato pancakes, potato fritters and potato dumplings, etc.
3 x 3 x 5 mm slice thickness
approx. capacity ca. 175 kg/h

Potato Mashing Disks for grating raw potatoes for potato pancakes, potato fritters, potato dumplings, etc.
3 x 2 x 2 mm slice thickness
approx. capacity ca. 100 kg/h

Dicing device consisting of a dicing grid, pusher, cutter bar, basic carrier – insert, and additional necessary components
6 x 6 x 6 mm, approx. capacity 260 kg
8 x 8 x 8 mm, approx. capacity 260 kg
10 x 10 x 8 mm, approx. capacity 260 kg
16 x 16 x 8 mm, approx. capacity 260 kg
20 x 20 x 8 mm, approx. capacity 260 kg

WAS waffle disc for waffle cuts (crossed wave cut) for root vegetables, cucumbers, radishes, potatoes, etc.
4.0 mm cut thickness, approx. capacity 55 kg
6.0 mm cut thickness, approx. capacity 65 kg

WS Cube Disks for cutting small dice of root vegetables, cucumbers, radishes, onions, potatoes, etc.
2.5 mm edge length (2.5 x 2.5 x 2.5), approx. capacity 45 kg
3.5 mm edge length (3.5 x 3.5 x 3.5), approx. capacity 55 kg
5.0 mm edge length (5.0 x 5.0 x 5.0), approx. capacity 65 kg