FAM Dorphy / SLICE / STRIP / DICE

FAM Dorphy / SLICE / STRIP / DICE

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The FAM Dorphy dicer is specially designed for the caterers or lower capacity food processors. This model combines the product uniformity and reliability of a heavy-duty cutter with the flexibility and compact design of a small machine.

With a simple change of cutting spindles, you produce uniform slides, strips and dices from 3 up to 20 mm cutting down production costs and time from hours to minutes.

The Dorphy meets the highest hygiene standards and opens up new markets for food processors who have traditionally relied on manual labour. With this machine they can benefit from huge labour cost savings. The 3-D cutting principle guarantees a product shelf-life unmatched by other machines in this category.

Accuracy & quality:

  • Clever slice thickness gauge for a precise adjustment.

Flexibility & user-friendliness:

  • Cutting spindles can be changed easily and safely
  • Large choice of cut sizes between 3 and 20 mm: for the circular knife spindle and the crosscut knife spindle multiples of 3 mm, 4 mm and 5 mm available.
  • Castors for more mobility.
  • The special lower design of the in-feed chute makes manual product feeding easier.
  • Hinged covers for access to the paddle wheel and the cutting tools.
  • The plastic bodies of the crosscut knife spindles are light and easy to manipulate.

Reliability:

  • The FAM Dorphy combines the cutting quality and the reliability of a heavy cutting machine with the flexibility and the mobility of a smaller machine.
  • The 3-D principle ensures little loss of juice and increases the shelf life of your product.
  • Very low maintenance cost.

Hygiene:

  • Meets the same strict hygienic standards as FAM high-capacity cutting machines.
  • All stainless steel construction.
  • Drive zone and product zone of the machine are completely separated.
  • Sealed lifetime-lubricated bearings

Safety:

  • Completely designed according to European CE safety directives: Machinery directive 2006/42/EC, Low voltage directive 2006/95/EC, EMC directive (electro magnetic compatibility) 2004/108/EC
  • Safety switches prevent the FAM Dorphy from operating while one of its covers is still open.

Cutting Principle

The infinitely adjustable slicing knife cuts the product in slices. Next, the circular knives cut the slices in strips. Finally, the crosscut knife spindle cuts neat dices to the desired height.

The combination of three cutting tools allows a very high flexibility in the choice of cutting sizes and shapes.

 

slices strips dices
slices strips dices

Product

Cut shapes: Flat cut dices, strips, slices
Cut sizes: Various cut sizes possible: slices: from 1,5 mm up to 20 mm strips: from 3 mm up to 25 mm dices: from 4 mm up to 20 mm
Capacity: Up to 1500 kg/h
Max. product diameter: 135 mm

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SETTING THE STANDARD FOR THE FOOD PROCESSING INDUSTRY

Phone: +27-(0)21-868-1594    |  Email: info@eptech.co.za |  Address: 10 Oosterland Street, Paarl, Western Cape, 7646